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Festival Activities & Schedule

 

Update - Please Note Date Changes Below

2020 Festival Dates

Thursday, July 16 through Sunday, July 19

Thursday, July 23 through Sunday, July 26

 

Information

Festival Hours 9:00 AM to 3:00 PM

$5.00 per person

Children 3 years and younger are free.

No reservations required.

Meals available to purchase on-site.   

 

Festival Packages Available to Purchase at the Gate - Pre Purchase Not Required

Accept Cash and Credit Cards at the Gate

 

Package I - $10.00 (Regularly $13.00) 

  • Entry for One Person
  • One U-Cut Lavender Bouquet 

 

VIP Package - $25.00 (Regularly $29.00) 

  • Entry for One Person
  • Two U-Cut Lavender Bouquets
  • Wine Tasting
  • 10% 0ff Wine Purchases 

 

VIP Plus Package - $35.00 (Regularly $44.00) 

  • Entry for One Person
  • Two U-Cut Lavender Bouquets
  • Wine Tasting
  • Cheese Plate
  • 10% 0ff Wine Purchases 

  

Festival Activities

 

Lavender Growing Discussion 

9:30 AM and 11:30 AM at the Demonstration Garden

 

Cooking Demonstration 

10:30 AM and 12:30 PM in the Lavender Shop

 

Wine Tasting

Stop in at the tasting room during the festival for wine tasting, wine sales and to purchase cheese plates.

 

Throughout the Day

9:00 AM - 3:00 PM

U-Cut Lavender - $8.00 per Bundle, 3 for $20.00 ($4.00 Savings), 5 for $25.00 ($15.00 Savings)  

Wine Tasting Room Open - Tastings and Wine Sales

Lavender Shop Open - Products for Sale 

Lavender Plant Sales

Plant Selection and Growing Advice

 

Food Options - Food and Beverages and Cheese Plates in the Tasting Room

 

1. On Site Food Vendor - East Coast Cheese Steaks

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2. Specialty Beverages Vendor - Black Jack Citrus Infusions

Enjoy their popular freshly squeezed lavender lemonade, each lemonade and other fruit mixtures. 

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3. Cheese Plate Available to Purchase in the Wine Tasting Room

 

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