Update - Please Note Date Changes Below

2020 Festival Dates

Thursday, July 16 through Sunday, July 19

Thursday, July 23 through Sunday, July 26

Information

9:00 AM to 3:00 PM

$5.00 per person

Children 3 years and younger are free.

No reservations required.

Meals available to purchase on-site.   

Festival Packages 

Festival Packages Available to Purchase at the Gate - Pre Purchase Not Required

Accept Cash and Credit Cards at the Gate

Package I - $10.00 (Regularly $13.00) 

• Entry for One Person
• One U-Cut Lavender Bouquet 

VIP Package - $25.00 (Regularly $29.00) 

• Entry for One Person
• Two U-Cut Lavender Bouquets
• Wine Tasting
• 10% 0ff Wine Purchases 

VIP Plus Package - $35.00 (Regularly $44.00) 

• Entry for One Person
• Two U-Cut Lavender Bouquets
• Wine Tasting
• Cheese Plate
• 10% 0ff Wine Purchases 

Festival Activities

Lavender Growing Discussion 

9:30 AM and 11:30 AM at the Demonstration Garden

Cooking Demonstration 

10:30 AM and 12:30 PM in the Lavender Shop

Throughout the Day

9:00 AM - 3:00 PM

U-Cut Lavender - $8.00 per Bundle, 3 for $20.00 ($4.00 Savings), 5 for $25.00 ($15.00 Savings)  

Wine Tasting Room Open - Tastings and Wine Sales

Lavender Shop Open - Products for Sale 

Lavender Plant Sales

Plant Selection and Growing Advice

Wine Tasting

Stop in at the tasting room during the festival for wine tasting, wine sales and to purchase cheese plates.

Food Options - Food and Beverages and Cheese Plates in the Tasting Room

1. On Site Food Vendor - East Coast Cheese Steaks

2. Specialty Beverages Vendor - Black Jack Citrus Infusions

Enjoy their popular freshly squeezed lavender lemonade, each lemonade and other fruit mixtures. 

3. Cheese Plate Available to Purchase in the Wine Tasting Room